Here you will find the best contemporary Creole Cuisine that the New Orleans French Quarter has to offer!
Intimate dining off the beaten path just one block from the world famous Bourbon Street at the corner of Dauphine and Conti.
Chef and his attentive staff give you a taste of local hospitality with bold New Orleans’ flavors and Chef’s creative touches in a cozy candle lit atmosphere.
An innovative yet classic menu evolves nightly, incorporating traditional delights such as duck, crab, shrimp, chicken and pork in creative and unique recipes. The ecclectic menu explores new deminsions of the creole palate, culminating with Chef’s Feed Me® - a must try! The a’ la minute freestyle tasting features fresh Louisiana meats, fantastic local seafood, seasonal fruits and vegetables. It gives Chef the opportunity to showcase his latest ideas and innovations! He even stops by your table to present his creations.